Proper Brazilian Barbeque


Rump, or as Brazilians call it ‘Picanha’, is the king of BBQ cuts. But unless you know how to prepare it and put it on the spike you may end up with a very dry piece of steak. So we visited Buffet Brazil in SW London, whose BBQ master Fernando gave us a simple demo. Nando Cuca helped… in the eating department.

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July 16, 2010 Post Under Recipes - Read More

25 Responses to “Proper Brazilian Barbeque”

  1. XaminehBR says:

    Ta dura essa ‘picanha’ ai hein amigo?

  2. BipolarGaming says:

    Love this video, Cristina em Brasileira em Texas!!

  3. 2010macaugtc says:

    olá meu camarada fernando pelo amor de deus vê se coloca uma picuinha verdadeira no próximo vídeo meu camarada este tipo de churrasco só para os chineses não acredito que brasileiro como picanha feita de alcatra he he he me desculpe ( MEU AMIGO CUCA PARABENS PARA VOCE MAIS PARA SEU CHEFE

  4. 2010macaugtc says:

    olá meu camarada fernando pelo amor de deus vê se coloca uma picuinha verdadeira no próximo vídeo meu camarada este tipo de churrasco só para os chineses não acredito que brasileiro como picanha feita de alcatra he he he me desculpe

  5. GPCJordanDowns says:

    yummm! I love Picanha!

  6. Marnogo says:

    Só otário como aquilo ali como sendo picanha…

  7. Marnogo says:

    Só otário como aquilo ali como sendo picanha…

  8. fjordking says:

    hey your videos are great I have learned a ton on cooking and having fun
    I now have a masher named tender loving care too.

    Muito Obrigado

  9. labeba1nika says:

    I miss my friend Sigrid. She showed me about Caipirinha and her BBQ

  10. SucrilhosAssassino says:

    Come on…picanha has only 1,200kg or at max 1,300.This peace of meat its called coxão duro after this.

  11. zuhaibz5 says:

    fatass! lol

  12. luxethonor83 says:

    Yum yum.

  13. everluik says:

    vc aid novo obafaz

  14. gillbatesiii says:

    ah yesss… guarana and picanha. ah, the memories! Bring me to a churrasceria, quick!

  15. mydogmalo says:

    wow not…..

  16. mydogmalo says:

    wow not

  17. naiannafc says:

    @MRAWESOME1337 I KNOW!!! it’s frustrating when a tourist comes to brazil and preferes a mc donalds sandwich and coke instead of trying local food!!! GUARANA is really delicious waaaaay better then coke!

  18. LikeAVideo says:

    kkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkkk

  19. madeintokyo says:

    nao tem problema, o gordo faminto comeria ateh pedra.

  20. MRAWESOME1337 says:

    Guarana = WIN!
    it’s wayyyyyyyyyy better than coke

  21. char3795 says:

    nice upload.
    I like Brazillian bbq because you get the end cuts, and they keep coming, thats the best part of meat on the outside after the fire

  22. TheSteph1999 says:

    OMG i love Guarana!!!!!!!!!!!!!!!! <3

  23. hugobhx says:

    nao tem picanha ai nao , coxao duro isso que ele cortou ai

  24. macumbamacumba says:

    That’s because you have never eaten. When you eat you will understand how senseless your statement was.

  25. macumbamacumba says:

    Wrong. Top Sirloin Cap is Picanha.

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